Yummy Cornbread

I tried this cornbread recipe the other day and it was delicious. Usually I think cornbread is too dense and gritty but this wasn't like that at all.




Ingredients

* 2/3 cup butter or margarine, softened
* 1 cup sugar
* 3 eggs
* 1 2/3 cups milk
* 2 cups all-purpose flour
* 1 1/3 cup cornmeal
* 4 1/2 teaspoons baking powder
* 1 teaspoon salt

Directions

1. In a mixing bowl, cream butter and sugar. Combine the eggs and milk. Combine flour, cornmeal, baking powder and salt; add to creamed mixture alternately with egg mixture.
2. Pour into a greased 13-in. x 9-in. x 2-in. baking pan. Bake at 400 degrees F for 22-27 minutes or until a toothpick inserted near the center comes out clean. Cut into squares; serve warm.