Wednesday, February 13, 2013

Crockpot Lemon Chicken



This was seriously the easiest dinner ever!  And the chicken turned out very tender and moist with a perfect lemony flavor.  I will definitely be doing this one again!

Ingredients:
4 chicken breasts (or chicken tenders)
1 can cream of chicken soup
1/2- 3/4 Tablespoon McCormick lemon and pepper seasoning
1/4 C butter
Melt butter and add to soup and seasoning mix.  Pour half into crock pot.  Add chicken and pour over remaining soup mixture.  Cook 5 hours on LOW in crock pot.  Serve over rice.

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