Wednesday, April 3, 2013

Tip: Homemade Buttermilk

I never buy buttermilk.  I just make my own using regular milk and apple cider vinegar.  Stir in one Tablespoon of vinegar per cup of milk and let it sit for 5 minutes.  You can also use lemon juice or any kind of vinegar instead of the apple cider vinegar.

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